MASTER MARTINI
Master Martini has been working with pastry chefs and bakers since 1982. The Master Martini line is made from high-quality raw materials, ideal for: creams, cakes, puff pastries, croissants and sourdough puff pastry.
The wide range of products from Martini Professionals is dedicated to those who are passionate about pastry, baking, ice cream, hospitality and catering. The special Martini Professional lines, including Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato and Martini Food Service, offer fast and efficient solutions for artisans and restaurant owners. This wide range is based on the experience of Unigrà, the company founded by Luciano Martini in 1972, a leader in the distribution of edible oils and fats, margarine and semi-finished products for the food and confectionery industry. Each product is produced, packaged and distributed according to the highest standards of food safety and quality. Innovative solutions enhance the efficiency and creativity of professionals who strive to surprise their customers. A meticulous approach to the selection of ingredients, the use of traditional methods, taking into account the needs of customers, cooperation with outstanding professionals and the use of advanced production technologies - all this makes Martini Professional the ideal business partner for confectioners, bakers, ice cream makers, restaurant owners, bartenders, hoteliers, catering establishment owners, as well as street food vendors.
|
Site
|
https://www.martiniprofessional.it |
|
Phone
|
+39 0545 989511 |


