Potato filling
Ingredients:
- 200 g potatoes
- 1 onion
- 3 tbsp. spoons of milk
- 1 tbsp. a spoonful of butter
- salt to taste.
Boil peeled potatoes in salted water, drain, pour over milk, add butter. Can be sautéed in oil, added to potatoes and finely chopped onion.
Bon Appetit!